Game Day Football Cupcakes Recipe

Get ready to score big with these fun and festive football cupcakes! Perfect for game day celebrations, these treats are sure to be a crowd-pleaser. With vibrant green frosting and adorable chocolate footballs sitting on top, they bring the spirit of the game to your dessert table.

These cupcakes are not just cute; they’re delicious too! Moist, fluffy cake topped with creamy frosting makes for a delightful bite. Whether you’re hosting a tailgate party or simply cheering from the couch, these football-themed cupcakes will add a festive touch to your event.

Delicious and Fun Football Cupcakes

A tray of football-themed cupcakes with green frosting and chocolate football decorations on a rustic table.

These football cupcakes are a delightful combination of rich chocolate cake and sweet green frosting. Each bite is a perfect blend of softness and sweetness, making them a fun treat for fans of all ages.

Ingredients

  • 1 box chocolate cake mix
  • 3 large eggs
  • 1 cup water
  • 1/2 cup vegetable oil
  • 1 cup butter, softened
  • 4 cups powdered sugar
  • 1 teaspoon vanilla extract
  • Green food coloring
  • Chocolate football decorations

Instructions

  1. Preheat the Oven: Preheat your oven to 350°F (175°C) and line a cupcake pan with cupcake liners.
  2. Prepare the Cake Batter: In a large bowl, combine the chocolate cake mix, eggs, water, and vegetable oil. Mix until smooth and well combined.
  3. Fill the Cupcake Liners: Pour the batter into the lined cupcake pan, filling each cup about two-thirds full. Bake for 18-20 minutes or until a toothpick inserted comes out clean.
  4. Cool the Cupcakes: Once baked, let the cupcakes cool in the pan for about 5 minutes, then transfer them to a wire rack to cool completely.
  5. Make the Frosting: In a mixing bowl, beat the softened butter until creamy. Gradually add the powdered sugar and vanilla extract, mixing until smooth. Add green food coloring until you achieve your desired shade.
  6. Frost the Cupcakes: Once the cupcakes are completely cool, use a piping bag or spatula to frost them with the green buttercream.
  7. Decorate: Top each cupcake with a chocolate football decoration. Arrange them on a tray and get ready to celebrate!

Cook and Prep Times

  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes
  • Servings: 12 cupcakes
  • Calories: 250kcal
  • Fat: 12g
  • Protein: 2g
  • Carbohydrates: 35g

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