No-Bake Chocolate Peanut Butter Oreo Dessert

Prep Time: 20 minutes
Chill Time: 4 hours
Total Time: 4 hours 20 minutes

Looking for an indulgent dessert that requires no baking? This No-Bake Chocolate Peanut Butter Oreo Dessert is the perfect solution! It’s rich, creamy, and packed with the delightful flavors of chocolate and peanut butter, making it an irresistible treat for any occasion.

Imagine layers of crushed Oreos, creamy peanut butter filling, and smooth chocolate ganache all coming together in one glorious dessert. This recipe is a hit at parties, family gatherings, or just a cozy night in when you want to treat yourself without the hassle of baking.

Contents show

A Sweet Treat for Peanut Butter Lovers

No-Bake Chocolate Peanut Butter Oreo Dessert in a baking pan, with layers of chocolate and peanut butter.

This dessert features a crunchy Oreo crust, a luscious peanut butter cream layer, and a silky chocolate topping. Each bite is a heavenly combination of flavors and textures, making it a delightful experience for your taste buds.

Ingredients

24 Oreo cookies, crushed
1/2 cup unsalted butter, melted
1 cup creamy peanut butter
1 cup powdered sugar
1 cup heavy cream
1 cup semi-sweet chocolate chips
1 teaspoon vanilla extract

Instructions

Prepare the Crust: In a medium bowl, combine the crushed Oreos and melted butter. Press the mixture into the bottom of a 9×13 inch baking pan to form an even layer.
Make the Peanut Butter Layer: In a large bowl, mix together the peanut butter and powdered sugar until smooth. In a separate bowl, whip the heavy cream until stiff peaks form, then fold it into the peanut butter mixture until well combined. Spread the peanut butter layer over the Oreo crust.
Prepare the Chocolate Topping: In a small saucepan, melt the chocolate chips over low heat or in the microwave, stirring until smooth. Stir in the vanilla extract, then pour the melted chocolate over the peanut butter layer, spreading it evenly.
Chill: Cover the pan with plastic wrap and refrigerate for at least 4 hours, or until set. Once ready, cut into squares and serve chilled.