The content on this site may include affiliate links. As an Amazon Associate I earn from qualifying purchases. This means that, at zero cost to you, we will earn an affiliate commission if you click on one of the links and buy something.
If you’re craving a warm, comforting dessert that feels like a hug in a bowl, look no further than Arroz con Leche! This Mexican-style cinnamon rice pudding is rich, creamy, and perfectly spiced, made with simple pantry ingredients for an easy, satisfying treat.
Served warm or chilled, topped with extra cinnamon or a drizzle of sweetened condensed milk, this classic Latin dessert is pure comfort food—perfect for dessert or even breakfast (because why not?).
🍚 What You’ll Need
👉 For the Rice Pudding:
- 1 cup long-grain white rice
- 2 ½ cups water
- 1 cinnamon stick
- 1 strip of orange or lemon peel (optional, but adds great flavor!)
- 2 cups whole milk
- 1 can (12 oz) evaporated milk
- ½ cup sweetened condensed milk (add more to taste)
- 1 tsp vanilla extract
- ½ tsp ground cinnamon
- ¼ tsp salt
👉 For Topping:
- Ground cinnamon
- Raisins (optional)
- A drizzle of sweetened condensed milk
🥄 How to Make Arroz con Leche
1️⃣ Cook the Rice – In a large pot, bring water, rice, cinnamon stick, and citrus peel to a boil. Reduce heat, cover, and simmer for 10-15 minutes until the rice is tender and most of the water is absorbed.
2️⃣ Add the Milks – Remove the cinnamon stick and citrus peel, then stir in whole milk, evaporated milk, and sweetened condensed milk.
3️⃣ Simmer Until Creamy – Cook on low heat, stirring occasionally, for 15-20 minutes until thick and creamy. Add a little more milk if you prefer a looser consistency.
4️⃣ Flavor Boost! – Stir in vanilla extract, ground cinnamon, and salt. Taste and add more sweetened condensed milk if you like it sweeter.
5️⃣ Serve & Garnish – Spoon into bowls, sprinkle with extra cinnamon, and top with raisins or a drizzle of condensed milk.
✨ Easy Variations & Tips
🌿 Dairy-Free? Use coconut milk and almond milk instead!
🔥 Love Extra Spice? Add a pinch of nutmeg or cloves for deeper warmth.
🍚 Rice Choice? Use Basmati for a fragrant twist or Arborio for extra creaminess.
🍫 Want a Chocolate Version? Stir in a handful of chocolate chips while it’s warm!
💡 What to Serve with It?
- A warm mug of Mexican hot chocolate ☕
- A crispy churro on the side 🍩
- Fresh berries for a fruity contrast 🍓
This Cinnamon Rice Pudding (Arroz con Leche) is rich, creamy, and packed with warm cinnamon flavor, making it the ultimate cozy dessert. Whether you serve it warm or chilled, it’s guaranteed to bring comfort with every spoonful!
